Steamed Scottish West coast mussels
with crusty bread and a choice of sauce: garlic and white wine / spicy tomato
£11.95
Rab's hearty tomato Scottish seafood broth
Haddock, Salmon, Mussels and Scallops with crusty bread
£11.25
Macaroni cheese (V)
with a toasted breadcrumb crust
£6.50
Beer battered fish
with hand cut chips, mushy peas
and tartare sauce
£8.95
Pork and leek bangers and mash
with red onion gravy
£8.95
Haggis, Neeps & Tatties (Vegetarian option available)
£8.95
Scottish Lamb Shank
with root vegetable casserole
£12.50
Chicken Balmoral
with baby roast potatoes and a whisky cream sauce
£12.50
Homemade Steak Pie
with root vegetables with mash or hand cut chips
£8.95
Sizzlin’ Chicken Fajitas
with salsa, sour cream, guacamole and tortilla wraps
£8.95
Wild Mushroom Tart (V)
with new potatoes, mixed leaf salad and garlic aioli
£9.95
Pan Fried Salmon Fillet
with baby potatoes, green bean salad and a parsley sauce
£12.50
8oz Scottish Angus Rib eye
served with slow roasted tomato, Portabello mushrooms and hand cut chips
and a choice of sauce: tomato and herb butter, pepper sauce or red wine jus
£12.95
8oz Scottish Angus Sirloin
served with slow roasted tomato, Portabello mushrooms and hand cut chips
and a choice of sauce: tomato and herb butter, pepper sauce or red wine jus
£15.45
Grilled Sea Bass
sweet potato mash with lemon and herb butter
£13.90
Rab's Homemade Burger
Served with Rab's relish hand cut chips and mixed leaf salad
£8.95
add: cheddar cheese, bacon, salsa, blue cheese, pepper sauce
80p (each)
Falafel burger
Served with homemade salsa, sour cream with hand cut chips and mixed leaf salad
£8.95
Rab's marinated chicken breast burger
Served with hand cut chips, garlic mayo and mixed leaf salad
£8.95
Hand cut chips
Beer battered onion rings
Mash
Mixed Leaf salad
Portion of roasted vegetables
£2.50
This menu is availble to download in PDF format by clicking here.